Briketi Briquettes are clean cooking fuels that are made from 100% recycled materials. They have two main types of briquettes: Briketi Fireking Burning Briquettes are specially designed to burn longer and hotter than average briquettes, good for institutional use, and cooking use in larger stoves or for long periods of time. Briketi QuickFire Burning Briquettes are specially designed to light quickly while still burning longer and hotter than average briquettes, good for home us, and for long periods of time. The briquettes are designed to be soot and smoke free to improve the air quality while cooking and heating.
Market Suggested Retail Price
Distributors / Implementing Organizations
The briquettes are distributed and sold directly by the manufacturer.
Mass produced in Uganda using locally collected waste. Briketi Briquettes are made from banana peelings. The peelings are spread in the sun until they are dry. The dried peelings are burnt in a drum until they become ash. The ash is poured into another vessel and left to cool. Cassava flour mixed with water is added to the crushed stock to help it stick together. The solution is put into a machine which partitions it into briquettes.
Intellectural Property Type
User Provision Model
Distributions to Date Status
Higher heating value (MJ/kg)
Types of primary pollutants
This product is a biomass fuel designed to reduce local deforestation. The charcoal briquettes are made from banana peels are designed to burn for 90 minutes.
Not available, single-use product
90 minutes cooking time
Manufacturer Specified Performance Parameters
The manufacturer claims that this product can "burn longer and hotter than other briquettes."
Vetted Performance Status
Not third-party tested
Users should be cautious when cooking with burning briquettes.
Academic Research and References
Compliance with regulations