ARTI Biogas Plant
Appropriate Rural Technology Institute (ARTI)
The ARTI is a domestic biodigester technology useful to generate gas primarly from cattle dung.
The ARTI biogas plant, a system developed by India’s Appropriate Rural Technologies (ARTI), converts food waste into methane-rich gas. The system is compact for urban use, suitable for both cities and farms, and designed to handle high-calorie feedstock such as leftovers, spoiled food and other kitchen waste, green leaves and other starches and sugars rather than manure or human waste.
This product is implemented by ARTI.
~137 USD (10,000 INR)Converted on August 2020
Goal 7: Affordable and clean energy
Households that have at least 6 to 8 heads of cattle.
ARTI manufactures the digesters from off-the-shelf plastic storage tanks and third-party plumbing kits and biogas stoves supplied by Samuchit Enviro-Tech (SET) Pvt. Ltd. The installation time is about 3-4 hours and can be done by one person.
Users can obtain a system from ARTI or build the system themselves from off-the-shelf parts.
ARTI has installed 1000 systems since 2003 and installs 30-50 per month. The organization approximates that 2000 more have been built from DIY instructions.
The form of energy that is created by this system
Types of input waste
Manufacturer-specified system capacity
Description of other consumables required for energy production
Quanity of consumables required per hour
The size of this system
ARTI is made from two high-density polyethylene (HDPE) water tanks that are cut-down and adapted using a heat gun and HDPE piping. The size of the system is 1.4 m x 1.4 m x 2.5 m. One of the tanks is placed upside down in the upper part of the system to hold the gas, whilst the other one holds the slurry. The system also has an inlet and an overflow so that users can both add feedstock easily and remove digested residue. With the purpose of letting users employ the gas as a cooking fuel, a pipe is put in place to take the biogas to the kitchen.
Provided by the manufacturer.
All components are replaceable and can be found off the shelf from third-party suppliers.
Designer-specified performance targets include: compact, efficient, and fast.
Independent academic research performed in Tanzania found that 2 kg of kitchen produce is able to produce about 200 liters of biogas. It was also estimated that plants could be fed 5 kg/day producing 670 liters of biogas per day. The researchers recommended that additional customer service and training be available for the ARTI system due to frequent system failures resulting from a lack of education and assistance. Performance details can be found at Build-a-Biogas-Plant and Howtopedia.
Testing organizations include:
- Swiss Federal Institute of Science and Technology, 8600 Dübendorf, Switzerland from Department of Water and Sanitation in Developing Countries (Sandec).
- Zurich University of Applied Sciences ZHAW, Institute of Biotechnology, 8820 Wädenswil, Switzerland.
- Ardhi University, Environmental Science and Management Department, Dar es Salaam, Tanzania.
Extreme caution is necessary when working with biogas. Adequate ventilation, appropriate precautions, good work practices, and adequate personal protective equipment will minimize the dangers associated with biogas. Wherever possible, digester-associated tasks and maintenance should be performed without anyone having to enter confined spaces, including pits.
Complementary technical systems for biogas products include stoves, commercial burners, water heaters and gen-sets.
Voegeli, Y., Lohri, C., Kassenga, G., Baier, U., Zurbrugg, C., 2009, Technical and biological performance of the ARTI compact biogas plant for kitchen waste-case study from Tanzania. Twelfth International Waste Management and Landfill Symposium.
Lungkhimba, H.M., Karki, A.B., Shrestha, J.N., 2010, Biogas production from anaerobic digestion of biodegradable household wastes. Nepal Journal of Science and Technology, Vol. 11.
Austin, G., Morris, G., 2012, Biogas production in Africa. Bioenergy for sustainable development in Africa. Bioenergy for Sustainble Development in Africa, pp. 103 – 115.
Rahman, M., Paatero, J.V., 2012, A methodological approach for assessing potential of sustainable agricultural residues for electricity generation: South Asian perspective. Biomass and bioenergy, Vol. 47.
Karve, A.D., Karve, P., Kulkarni, G., 2005, A new compact biogas system based on sugary/starchy feedstock. Energy for sustainable development, Vol. 1.
Agrahari, R., Tiwari, G.N., 2013, The production of biogas using kitchen waste. International journal of energy science, Vol. 3.
The product was evaluated for methane content in the biogas by the Biogas Analyzer Gas Board-3200P. Independent laboratory and field analyses were carried out.
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